Dry Fruits

Today, dried fruit consumption is widespread. Nearly half of the dried fruits sold are raisins, followed by dates, prunes, figs, apricots, peaches, apples and pears. These are referred to as "conventional" or "traditional" dried fruits: fruits that have been dried in the sun or in heated wind tunnel dryers. Many fruits such as cranberries, blueberries, cherries, strawberries and mango are infused with a sweetener (e.g. sucrose syrup) prior to drying. Some products sold as dried fruit, like papaya, kiwi fruit and pineapple are most often candied fruit

Dried fruits generally retain, to a remarkable degree, the delicious flavor of the fresh fruit. Drying fruits prevents waste and also expands the fruits’ uses. We offer a wide assortment and also customize arrangements and attractive packaging based on buyers’ specifications. We’ll be glad to provide more information on availability and packaging options.

At Pak Asia Enterprises & Marketing, we strive for meeting our customer’s expectations by providing the highest quality of agricultural products and building long-lasting relationships with our customers and vendors based on accurate and personalized service. Globalization is the overriding and most demanding condition in our field and we hope to achieve our goals of growth by helping you achieve yours.

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